When you have temperature-sensitive items or products to move or store, it’s crucial that they are safe and protected. While often seen as an additional charge, it is a charge that will return its investment. If you run a business with perishable good or temperature-sensitive products, you want your cargo to stay in good shape. You protect what you value. 

Do you ever consider just how vital the trucking service industry is? Around 70% of the total freight tonnage in the U.S. is moved by trucks. Of those deliveries, it’s a high chance that some destinations will not have the necessary equipment to facilitate safe and secure offloading. 

Great progress has been made when dealing with the transportation of perishable food products. While trailer floors were once built to endure the blood from fresh meat, they are now built to handle packaged and sealed food, because they can hold the temperature better. 

Food safety continues to be a top concern for grocery wholesalers and foodservice distributors. Multi-temperature systems allow companies to divide the trailer into several compartments. This entails a refrigerator/freezer combination with a compartment for perishable products, and another for frozen. All compartments carry a precisely controlled temperature that makes this all possible. 

Refrigerated transportation is a method of shipping freight that requires customized, temperature-controlled vehicles. Each vehicle transporting the different products has a built-in refrigeration system that keeps products at their desired temperature throughout the process of transporting the product.

Refrigerated transportation has come a long way, from utilizing snow and salt below temperature-sensitive product in train cars, to our twenty-first century technology that continues to be developed. This is an industry that is changing the game of transportation as it continues to advance.